Boursin with Fig, Pistachios, Crispy Prosciutto, and Hot Honey | Brits Cookin
Boursin with Fig, Pistachios, Crispy Prosciutto, and Hot Honey
10 mins prepServes 6
A delightful appetizer featuring warmed Boursin cheese topped with sweet fig spread, savory crispy prosciutto, crunchy pistachios, and a drizzle of hot honey, served with crackers or crostini.
1. Preheat oven to 350°F.
2. Cook prosciutto in a skillet over medium heat until crispy, then chop. (Air fryer option: 375°F for 5–7 minutes, flipping once.)
3. Place both Boursin wheels in a shallow dish. Spoon the fig spread evenly over the top. Sprinkle with chopped prosciutto and pistachios.
4. Bake for 8–10 minutes, just until the cheese is soft and warmed through.
5. Remove from the oven and drizzle with hot honey. Serve warm with crackers or crostini!
