Crockpot Red Beans

Name: Crockpot Red Beans
Prep time: 20 min
Cook time: 360 min
Total time: 20 min
Yield: 6
Cuisine: Southern
Ingredients: 1 lb dry red beans, rinsed and cleaned; 1 piece onion, chopped; 1 piece bell pepper, chopped; 1.5 lb smoked sausage, sliced; 8 oz cubed ham; 32 fl oz chicken broth; 32 fl oz water; 1 tbsp Britscookin Cajun Seasoning; 1 tbsp Britscookin Garlic & Herb Seasoning

20 mins prepServes 6

Mondays are for Red Beans 🫘 Crockpot Recipe:

6 servings

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Instructions

1. Brown the onion and bell pepper in a skillet. Set aside.
2. Brown the smoked sausage, then add it to the crockpot with the veggies.
3. Add the red beans to the crockpot, then pour in chicken broth and water.
4. Season with Cajun and Garlic & Herb seasonings (adjust to taste).
5. Toss in the cubed ham now or wait until the 4-hour mark—up to you!
6. Cook on high for 6 hours.
7. Once done, mash a few beans with a fork to thicken the pot, then stir them back in.
8. Serve with honey butter cornbread.

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Crockpot Red Beans

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