French Onion Roast Beef Sliders

1. Preheat oven to 350°F.
2. Slice buns in half and place the bottoms in a baking dish.
3. Add a layer of provolone, then a generous spread of Daisy French Onion Dip.
4. Pile on the roast beef, then another layer of cheese.
5. Place the top buns back on.
6. Mix melted butter with garlic, garlic salt, and parsley. Brush it over the tops.
7. Cover with foil and bake for 20 minutes, or until the cheese is melty and the roast beef is heated through.

• Note: Cooking time may vary depending on how cold or thick your roast beef is.

8. Serve warm with extra Daisy Dip or au jus on the side!