Hot Honey Roasted Carrots

Name: Hot Honey Roasted Carrots
Prep time: 10 min
Cook time: 23 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 lb carrots, peeled and sliced on a diagonal; 4 tbsp avocado oil; 1.5 tbsp minced garlic; 1 tsp dried parsley; 1 tbsp Brit’s Cookin’ Garlic & Herb seasoning; 1.5 tbsp hot honey

10 mins prepServes 4

A delicious and easy side dish of carrots roasted with a hot honey glaze, garlic, and herbs.

4 servings

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Instructions

1. Preheat oven to 400°F and line a sheet pan with parchment paper.
2. In a mixing bowl, stir together the avocado oil, minced garlic, dried parsley, garlic & herb seasoning, and hot honey.
3. Add the carrots to the bowl and toss until fully coated.
4. Spread the carrots in a single layer on the pan.
5. Roast for about 20–25 minutes, or until tender and slightly caramelized.

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Hot Honey Roasted Carrots

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