Meatloaf! Ingredients: • 1 diced onion • 2 tbsp minced garlic • 2 lbs ground beef • 1 package Stove-Top chicken stuffing mix (crush it in the package with your hands to avoid big chunks) • 2 eggs • ½ cup milk • 1 ½ tbsp Britscookin Cooking Cajun Seasoning • 1 tbsp Worcestershire sauce For the Sauce: • ½ cup ketchup • ⅓ cup honey barbecue sauce • 2 tbsp brown sugar • Optional: 1-2 tsp mustard Instructions: 1. In a skillet, sauté the diced onion and minced garlic until softened. Set aside to cool. 2. In a large bowl, combine ground beef, crushed stuffing mix, eggs, milk, Cajun seasoning, Worcestershire sauce, and the sautéed onions and garlic. Mix until well combined. 3. Transfer the meat mixture to a baking dish and shape it into a loaf. 4. In a small bowl, mix ketchup, barbecue sauce, brown sugar, and mustard (if using). Spread half of the sauce over the meatloaf. Reserve the rest for dipping. 5. Bake at 375°F for about 1 hour, or until the internal temperature reaches 160°F. #easyrecipe #yum #dinner #groundbeef #comfortfood
